Guru Curry House (El Cerrito) Menu

B04 Lamb Biryani

Lamb and rice cooked with biryani masala

B05 Prawn Biryani

Stir-fried prawns and rice cooked with biryani masala

B03 Chicken Biryani

Chicken and rice cooked with biryani masala

B02 Vegetable Biryani

Vegetables and rice cooked with biryani masala

V01-Malai Kofta

3 mixed vegetable balls in saffron curry.

V09 Saag Paneer

Homemade cheese and spinach.

V14 Aloo Gobi

Cauliflower and potatoes, with tomatoes, ginger, coriander, turmeric and cumin.

V08 Mushroom Tikka Masala

Mushroom with tikka masala sauce.

V04 Paneer Tikka Masala

Homemade cheese cooked with tikka masala sauce

V12 Yellow Daal Tadka

Yellow lentils cooked with a tomato-onion gravy tempered with ginger and garlic

V17 Chana Masala

Garbanzo beans with curry sauce.

V02-Vegi Korma

Mixed vegetables with tikka masala sauce

V16 Mixed Veggie

Stir fried mixed veggie with spices/herbs.

V19 Choley Saag

Stir fry cooked garbanzo and spinach with spices sauce.

V18 Baingan Bharta

Eggplant cooked in Clay oven and stir with onion, tomato, spices.

V07 Mushroom Masala

Mushroom cooked with onion, tomato and spices

V15 Sada Bhindi

Okra stir fried with garlic, onion, ginger, fresh tomato and spicy/herbs.

V11 Daal Makhani

Black lentils cooked in a creamy tomato sauce.

V10 Saag Daal

Stir fried yellow lentils and spinach with spices sauce.

V05 Shahi Paneer

Homemade cheese highlighted with creamy sauce and cashews

DR06 Soft Drink

Soda choices: coke, diet coke, sprite

P06 Chicken Karahi

Stir-fried chicken cooked with onion, tomato, garlic, ginger, and a touch of yogurt sauce.

P13 Chicken Daal

Yellow lentil and chicken cooked with curry sauce

P11 Chana Chicken

Garbanzo beans and chicken cooked with curry sauce.

P05 Chicken Tikka Masala

Boneless white-meat cubes barbecued in a Clay oven and cooked with tikka masala sauce.

P09 Chicken Coconut

Boneless white meat chicken cooked with coconut and spices sauce.

P01 Madras Chicken

Chicken with madras herbs and cooked with coconut milk. Topped with grated coconut

P04 Chicken Curry

Chicken cooked with a onion-tomato base sauce and flavored with a variety of spices.

P12 Chicken Saag

Chicken and spinach stir-fried with curry sauce.

P07 Chicken Vindaloo

Chicken and potatoes cooked with spicy vindaloo sauce.

P08 Chicken Korma

Chicken cooked with tikka sauce and topped with cashews.

A04 Chicken Pakora

Chicken coated in spices lentil batter and fried.

A02 Papadam

Thin crispy lentil wafer.

A01 Vegetable Samosa (2piece)

Vegetarian turnovers stuffed with potatoes, peas, spices and served with tamarind chutney

W01 Veggie Wrap

Mixed vegetables, green leaves, tamarind, mint chutney rolled in naan.

L12 Cholay Gosht

Boneless lamb mixed with soft garbanzo beans and tomatoes in a zesty with fresh herbs and spices

L08 Ghobi Gosht

Lamb and cauliflowers cooked with special sauce

L03 Lamb Karahi

Stir fried lamb cooked with onion, tomato, garlic, bell pepper and herbs.

L13 Palak Gosht

Boneless lamb mixed with spinach and tomatoes in a zesty with fresh herbs and spices

L01 Lamb Curry

Lamb cooked with onion and tomato based sauce flavored with a variety of herbs & spices

L05 Lamb Korma

Boneless lamb cooked with tikka sauce and topped with cashews

L06 Lamb Coconut

Boneless lamb cooked with coconut sauce and spices

SD03 Achar

Indian pickle: spices, mixed vegetables and mangoes

S06 Prawn Karahi

Stir-fried prawn with onion, tomato, bell pepper and special curry sauce

S07 Prawn Vindaloo

Prawn and potatoes cooked with spicy vindaloo sauce.

S02 Fish Tikka Masala

Fish cooked with tikka masala sauce.

D02 Gulab Jamun

Milk balls served in a rose flavored syrup.

T03 Prawn Tandoori

Shrimp marinated and cooked in a Clay oven.

T02 Fish Tandoori

Fish marinated and cooked in a Clay oven.

T01 Chicken Tandoori

Two chicken legs marinated and cooked in a Clay oven.

BR5 Cheese Naan

Fresh bread cooked in a Clay oven and topped with cheese.

BR1 Roti

Whole wheat flour bread cooked in Clay oven.

BR3 Garlic Naan

Fresh bread cooked in a Clay oven and topped with minced garlic and cilantro.

BR2 Naan

Classic leavened bread made with white flour and baked in the tandoor.

BR4 Garlic Cheese Naan

Fresh bread cooked in a Clay oven and topped with cheese and garlic.

Momo Chicken

Hand wrapped steamed dumpling stuffed with chicken, spring onion, red onion and cilantro served with spicy sauce and salad

Vegetable Momo.

Vegetable momo. Hand wrapped steamed dumpling stuffed with cabbage, carrot, mushroom, red onion, green onion and cilantro served with hot and mild spicy sauce.

Shabhalay Beef

Deep fried house handmade bread stuffed with choice of meat (beef, chicken) red onion, spring onion served with spicy sauce and green salad.

Gya-Thuk. Vegetarian.

Gya-thuk. Vegetarian. String noodles cooked in homemade vegetables soup topped with bok choy, carrot, green peas tomatoes, green onion and cilantro.

Thaen-Thuk. (Beef)

Thaen-thuk. Vegetarian.hand pulled noodles cooked in house special beef bone soup topped with beef, bok choy, spring onion and cilantro.

Thaen-Thuk (Vegetable)

Thaen-thuk. Non veg. Hand pulled noodles cooked in house special vegetable broth topped with fresh seasonal vegetable.

Shaptak Beef

Shaptak (beef/pork) stir-fried choice of pork or beef with Serrano chili, red and green bell peppers and spring onion.

Momo Beef

Hand wrapped steamed dumpling stuffed with beef, red onion, spring onion, cilantro served with spicy sauce and green salad

Chow Mein (Beef)

Noodles sautéed with seasonal vegetables (cabbage, bok choy, green peas and carrots) sprinkled with scallion and cilantro.

Chow Mein (Vegetable)

Noodles sautéed with seasonal vegetables (cabbage, bok choy, green peas and carrots) sprinkled with scallion and cilantro.

TOFU Chilli

Stir-fried organic tofu with red-green bell peppers and onion.

Ting-Mo

Hand rolled tibetan steamed bun.